The weather was beautiful here in Brighton today, the sun was shining and the sky was a clear pale blue. Being in the warm sun made me pine for summer fruit, and then I remembered that I’d stashed away a bag of mixed berries in the freezer back in August. To impatient to wait until they had thawed out, I decided to warm them on the stove and then pour them over a bowl of creamy greek yogurt. An absolutely divine breakfast!
Labels: breakfast by the sea, brighton food photography blog, food writers, foodie blogs, free recipes, seasonal cooking and eating, warm berries and greek yogurt